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Proceedings of 81st Annual Convention of STAI
An Overview of the Studies on Some of the New Initiative Process Control Taken at BCML
- K. Jagadeesh and Shivesh Singh
Comparative Study of Activated Biochar from Sugarcane Bagasse and Sweet Sorgham Bagasse in De-colorisation of Sugar Melt
-Shalini Kumari, Sudhanshu Mohan and Narendra Mohan
Comparison of Evaporator Station Capacities in Various Configurations & Comparison of Net Steam Consumption in Each Case - Suitable to Present Day Need
-Sura K Bhojraj
A Success Story of Using 4th Effect Vapours for Total Pan Boiling
- Gagan Maheswari, Vivek Maheshwari, G.S. Kaurav, Prashant Mishra and M.B. Londhe
Benefits of B-double Curing in Sugar Recovery, Sugar Quality and Molasses Keeping Quality with B-heavy Diversion
-Sanjay Rastogi, Harkirat Singh and Anirban Ghosh
Effect of B Heavy Molasses and Syrup Diversion on Boiling House Efficiency Parameters
-M.B. Londhe and R.B. Khandgave
Innovative Configuration of Evaporators for Diverting 100% Syrup to Distillery with Minimum Steam Consumption
-Navneet Kumar and Shivesh Kumar Singh
Noble Process - Energy Efficient Single Stage Refining
-Anup Kesarwani, Vijaykant Baliyan and Priya Bajpai